Distracted

March 6, 2009

To our multitude of viewers, I have been distracted by a fascination with fermentation (I have hard cider, sauerkraut and kefir all going on the kitchen counter). And Courtney has spent countless hours making our blog appealing to the eye.  I plan to post Know Your Fats: Part 2 this weekend, and I might even give you a bonus post.

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